Detail: Voted Best New BYOB by Philadelphia Magazine in 2005, Marigold Kitchen serves modern American cuisine in the century-old surroundings of University City. Nestled on a quiet, tree-lined block of Victorian houses, Marigold has been providing hospitality for more than 70 years since the first customers were served at the Marigold Tea Room in 1934. Marigold Kitchen serves dinner Tuesday through Sunday, beginning at 5:30pm. Reservations are encouraged. Hours: Marigold Kitchen serves dinner Tuesday through Sunday, from 5:30pm until 9:30pm.
Price: $31 to $50
Dining Style: Fine Dining
Executive Chef: Erin O'Shea
Parking: Street Parking
Cross Street: Larchwood Avenue
Hours of Operation:
Marigold Kitchen serves dinner Tuesday-Sunday evenings, from 5:30 until 9:30.
